和光 日本酒バル まいかけ

和光 日本酒バル まいかけ

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和光 日本酒バル まいかけ
和光 日本酒バル まいかけ
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  • 1/10

    Scallops with plum dressing

    Scallops with plum dressing

    700 yen(税込)

  • 1/10

    Gorgonzola gnocchi

    Gorgonzola gnocchi

    1100 yen(税込)

  • 1/10

    "Prosciutto x Sake" is actually a perfect match.Warmed sake is also good.

    "Prosciutto x Sake" is actually a perfect match.Warmed sake is also good.

    1420 yen(税込)

    Domestically produced prosciutto made from Duzhong Korean pork and aged with only salt.The feeling of the fat from the prosciutto melting in your mouth after being warmed by the sake is sure to be one of the true joys of pairing with sake.Give it a try!

  • 1/10

    Pesticide-free and delicious ingredients that you can see the faces of the producers

    Pesticide-free and delicious ingredients that you can see the faces of the producers

    Some of the seafood is from Oshika Peninsula, Miyagi Prefecture, some of the vegetables are from Mimakihara, Nagano Prefecture, and the citrus fruits for our homemade sour are from Teshima, Setouchi.Also, from 2022, I am working to increase the number of pesticide-free and delicious ingredients, starting with my own fields.

  • 1/10

    Sake & Prosciutto - Be sure to try it!

    Sake & Prosciutto - Be sure to try it!

    We pair wine with food, such as white wine with seafood and red wine with meat.Japanese sake also pairs well with food.[Prosciutto & Warmed Sake] is one of them.The feeling of the fat from the prosciutto melting gently in your warm mouth is a blissful experience.Enjoy the perfect combination of sake with any cuisine, from sashimi to carpaccio, ajillo, and even cheesecake, whether Japanese or Western!

  • 1/10

    [Seasonal menu] Stewed beef tendon with salt

    [Seasonal menu] Stewed beef tendon with salt

    ¥ 760(税込)

  • 1/10

    [Seasonal Menu] Deep-fried Daikon Radish Oden

    [Seasonal Menu] Deep-fried Daikon Radish Oden

    550 yen(税込)

  • 1/10

    Bonito tartar sauce

    Bonito tartar sauce

    ¥ 760(税込)

  • 1/10

    Scallop Menchi-katsu

    Scallop Menchi-katsu

    869 yen(税込)

  • 1/10

    Japanese-style Acquapazza

    Japanese-style Acquapazza

    1089 jpy(税込)

    They use sake instead of white wine.It has a rich and savory flavor.

  • 1/10

    Yam Yuen Sen

    Yam Yuen Sen

    880 yen(税込)

    It goes well with sake that has a citrus acidity.

  • 1/10

    Gorgonzola gnocchi

    Gorgonzola gnocchi

    1199 yen(税込)

  • 1/10

    Summer vegetable stew

    Summer vegetable stew

    ¥ 650(税込)

  • 1/10

    Scallops with plum sauce

    Scallops with plum sauce

    ¥ 650(税込)

  • 1/10

    Deep-fried Spanish mackerel ceviche style

    Deep-fried Spanish mackerel ceviche style

    ¥ 790(税込)

  • 1/10

    Maikake potato salad

    Maikake potato salad

    ¥ 540(税込)

  • 1/10

    Chicken Fillet with Yuzu Pepper Salad

    Chicken Fillet with Yuzu Pepper Salad

    ¥ 760(税込)

  • 1/10

    Seri and green onion whitebait salad

    Seri and green onion whitebait salad

    500 yen(税込)

  • 1/10

    Raw ham "Jamon de Trevelez"

    Raw ham "Jamon de Trevelez"

    980 yen(税込)

    23 months aging of "Jamon de Trevelez", the highest quality Jamon Serrano endorsed by the Queen of Spain.It is a blissful moment when the fat melts on your tongue warmed by the warm water.Uncured ham and sake are the new standard!

  • 1/10

    Tomato sauce

    Tomato sauce

    550 yen(税込)

  • 1/10

    French fries with basil scent

    French fries with basil scent

    ¥ 540(税込)

    With aioli resources

  • 1/10

    2 kinds of sake

    2 kinds of sake

    605 yen(税込)

    Wind-dried chicken fillet and Shutou cream cheese

  • 1/10

    adult chicken ham

    adult chicken ham

    595 yen(税込)

  • 1/10

    thief's pizza

    thief's pizza

    980 yen(税込)

  • 1/10

    Aglio olio of bevel cartilage

    Aglio olio of bevel cartilage

    500 yen(税込)

  • 1/10

    With today's fresh fish sashimi roasted sake

    With today's fresh fish sashimi roasted sake

    1199 yen ~

    It depends on the arrival status.・ Red sea bream kelp 〆, ・ Tuna no Nakaochi, ・ Heisei, ・ Hira Suzuki roasted, etc.

  • 1/10

    Tuna tartare

    Tuna tartare

    900 yen(税込)

  • 1/10

    Red sea bream marinated in kelp and served with sake

    Red sea bream marinated in kelp and served with sake

    900 yen(税込)

  • 1/10

    Ahijo Garcia style of octopus

    Ahijo Garcia style of octopus

    ¥ 870(税込)

  • 1/10

    Maikake-style Spanish omelet

    Maikake-style Spanish omelet

    ¥ 650(税込)

  • 1/10

    Scallop Menchi-katsu

    Scallop Menchi-katsu

    ¥ 760(税込)

  • 1/10

    Sawara

    Sawara

    ¥ 870(税込)

  • 1/10

    3 types of cheese platter

    3 types of cheese platter

    890 yen ~

    Contents such as fresh, wash, hard, mildew, blue mold, etc. will be replaced at any time.

  • 1/10

    2 skewered skewered pieces

    2 skewered skewered pieces

    550 yen(税込)

  • 1/10

    beef sagari steak

    beef sagari steak

    1200 yen(税込)

  • 1/10

    Grilled chicken with Japanese pepper

    Grilled chicken with Japanese pepper

    ¥ 750(税込)

  • 1/10

    Kirishima pork herb grill

    Kirishima pork herb grill

    1310 jpy(税込)

  • 1/10

    chicken mushroom saute

    chicken mushroom saute

    890 yen(税込)

  • 1/10

    Steamed chicken balsamic style

    Steamed chicken balsamic style

    ¥ 760(税込)

  • 1/10

    Asian chili fried noodles

    Asian chili fried noodles

    ¥ 870(税込)

  • 1/10

    Soupless tantan-yaki udon

    Soupless tantan-yaki udon

    ¥ 870(税込)

  • 1/10

    Udon miso mixed udon

    Udon miso mixed udon

    836 jpy(税込)

  • 1/10

    Keema curry fried udon [Sunday only]

    Keema curry fried udon [Sunday only]

    890 yen(税込)

  • 1/10

    Chicken Dashi Udon [Summer Sunday Only]

    Chicken Dashi Udon [Summer Sunday Only]

    ¥ 670(税込)

    Ends as soon as the soup runs out

  • 1/10

    Chilled soymilk tantan udon [Summer Sunday only]

    Chilled soymilk tantan udon [Summer Sunday only]

    ¥ 760(税込)

  • 1/10

    Chicken minced rice from a yakitori restaurant

    Chicken minced rice from a yakitori restaurant

    ¥ 650(税込)

  • 1/10

    Seasonal/Sunday Limited Udon Pasta

    Seasonal/Sunday Limited Udon Pasta

    800 yen(税込)

  • 1/10

    Rich cheesecake

    Rich cheesecake

    500 yen(税込)

    Cheesecake from a well-known local store for dessert.We also have sake to match the cake.

  • 1/10

    Fondant Chocolat

    Fondant Chocolat

    550 yen(税込)

    You can also drink alcohol.

  • 1/10

    At the counter seats, where you can feel at ease even if you are alone, you can take your time with your meal, read a book like you would at a cafe, or simply relax.Please enjoy your stay as your third place.Feel free to request alcohol from the master.

  • 1/10

    The background music changes daily: ● Friday: Soul, R&B, and Funk; ● Saturday: Jazz; ● Sunday: Showa era pop, 90's J-POP, and oldies from the 80's and 90's. ● Other days: Jazz, Oldies, Blues, and more. Enjoy your ears too!

  • 1/10

    In addition to seafood, carpaccio, beef skirt steak, dry-cured ham, ajillo, and cheesecake can also be paired with sake.Feel free to enjoy sake pairing.Requests and consultations for alcohol are also available.

  • 1/10

    Entrance appearance

    Entrance appearance

    5 minutes from the station.It is located on a small alley in a residential area.

  • 1/10

    Prosciutto and warm sake

    Prosciutto and warm sake

    Prosciutto and hot sake.The five flavors of the food and sake blend together in your mouth, and the feeling of the fat in the prosciutto melting as the sake warms is pure bliss.Enjoy the unique flavor of warm sake, which is different from wine.

  • 1/10

    テーブル14名様 × 14

      Groups can accommodate up to 6 people per table.Beyond that the tables are a bit divided.Please acknowledge it beforehand.

    • 1/10

      カウンター8名様 × 8

        Perfect for couples, dates, or solo drinking.You can enjoy sake by looking at the display case and making your own requests.

      • 1/10

        A wide variety of dishes for both appetizers and final dishes

        A wide variety of dishes for both appetizers and final dishes

        A rich menu featuring seasonal ingredients, including fresh fish, ajillo, prosciutto, meat, snacks, and desserts.

      • 1/10

        Approximately 50 types of sake are always available

        Approximately 50 types of sake are always available

        We select sake to match the season and the cuisine.So the drink menu is constantly changing.

      • 1/10

        Counter seats

        Counter seats

        For one or two people.You can make your request directly while looking at the showcase.

      • 1/10

        Extensive food menu

        Extensive food menu

        The food is also fulfilling.From standard, limited to seasonal menus

      • 1/10

        Over 50 types of sake available at all times

        Over 50 types of sake available at all times

        Select sake to go with your meal.You will surely experience for yourself how sake makes food taste better.

      • 1/10

        Table seat

        Table seat

        From individuals to groups.Enjoy delicious food and tasty sake in a stylish space.

      • 1/10

        About 50 kinds of Japanese sake, according to your taste and cuisine.

        About 50 kinds of Japanese sake, according to your taste and cuisine.

        ¥430/0.6 go

        We have about 50 types available.You can choose the size of 0.6 go/1.4 go/2 go/1 go of hot sake so that you can enjoy a lot of different kinds little by little.

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      和光 日本酒バル まいかけ

      • 住所
        埼玉県和光市本町13-40 鈴森village 109
      • 電話番号
        048-475-7565
      • 営業時間
        Mon, Wed~Sat: 17:30~23:00 (Food LO 22:15 Drink LO 22:15) Sundays and holidays: 17:00~22:00 (Food LO 21:15 Drink LO 21:15)
      • 定休日
        fire

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      Translated by Google